Last updated on October 6, 2021
INGREDIENTS
- 1/3 cup soy sauce
- 1/4 cup rice vinegar
- 2 tbsp honey
- 2 tbsp sesame oil
- 2 cloves garlic minced
- 1 tbsp grated ginger
- Salt and pepper
PREPARATION
1. Whisk everything together until honey is dissolved
2. Marinate meat in refrigerator for at least 3 hours
NOTES
This can be used to marinate steaks, pork, chicken and even fish. For fish, marinate about 1 to 2 hours. Marinate meat and poultry overnight for better result.
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